One year ago, in April 2025 , we lit the ovens at Westlake and changed the South African QSR game forever. We took a 33-year legacy of artisanal, wood-fired excellence and asked: “How can we make this fit the pace of modern life?” The answer was Col’Cacchio GO . This month, as we celebrate our 1st birthday , we’re looking back at a year of growth, innovation, and a whole lot of pizza. From One Store to a National Rollout It started as a bold response to the demand for premium

Col’Cacchio GO store opening in Tribeca Mall, Mauritius. Pictured from left to right: Marli Pretorius, Col’Cacchio Restaurants Chief Operations Officer; Ali Mhlanga, Col’Cacchio Tribeca Restaurant Operator; and the Col’Cacchio GO Tribeca Mall team. The island’s premier shopping and lifestyle destination, Tribeca Mall, has just doubled its dose of artisanal Italian flavour. We are thrilled to announce that we are officially “GO” in Mauritius with the opening of our 5th Col’Cac

Media Release- Monday, 4 August 2025 Group CEO of Col’Cacchio Etienne Pieterse pictured with franchise co-owner Pamela Boardman and her...

Col’Cacchio GO is Coming to Durban and the Heat’s in the Details This August, we’re doing more than opening another Col’Cacchio GO. We’re...

Our second QSR-format store officially opens at the legendary Old Biscuit Mill this July.